For those who know me, you know I have a fondness for cooking. There is just something cool about the process of adding spices or deciding to not add a spice. I sometimes follow recipes, and I sometimes add a twist. Either way, it sure feels good to be cooking again. I have been too tired these last couple of months, and Matthew has been a trooper eating whatever sandwich or snack concoction I came up with for the evening.
Tonight's fair with be Beef & Noodle Toss from the April issue of Better Homes & Garden.
This was very easy and quite delicious. :)
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